Karina Sharma
Butter, chocolate chips, powdered sugar, eggs, vanilla extract, flour, a pinch of salt, baking soda, cocoa powder.
Melt the butter and dark chocolate together. Stir until smooth and glossy.
Whisk together eggs, egg yolks, and powdered sugar until frothy.
Grease and flour your ramekins for a perfect release.
Pour the batter into the ramekins, leaving space for the lava center & bake it.
Enjoy your homemade Red Velvet Cupcakes with your Valentine.